Information

Hours of operation

Dinner
Mon–Thu, Sun 4:00 pm–10:00 pm
Fri, Sat 4:30 pm–10:30 pm

Cuisines

Italian, Bars, Italian

Dining Style

Casual Dining

Dress code

Casual Dress

Payment options

AMEX, Discover, MasterCard, Visa

Executive Chef

Paolo Laboa

Parking Details

Paid parking is also available in DiMillos parking lot a block and a half away. Please keep in mind, street parking is free on Sundays and after 6pm every other day!

Cross Street

Harbor St or Pearl St.

About

We offer lunch (weekdays) and dinner (seven days/week). Our restaurant features Paolo Laboa, international chef from Genova, Italy. His menu consists of simple, flavorful and authentic Northern Italian cuisine. This includes handmade pasta and an all-Italian wine list. Ingredients are sourced locally, from various Maine farms and from the Gulf of Maine, whenever possible. We also offer an Italian happy hour (or aperitivo hour), featuring $1 meatballs, $8 Spumante, $7 Aperitivo Cocktail and $6 Maine Draft Beer Monday through Friday from 4-6pm in the bar area.