Information
Hours of operation
Lunch
Monday to Sunday, 11 to 3 pm
Small plates, 3 to 5 pm, daily
Dinner
Sunday to Thursday, 5 to 9 pm
Friday and Saturday, 5 to 10 pm
HAPPY HOUR
Monday to Friday - 4 to 6 pm
Half Price Bar Plates / $1 Off Select Drafts / $5 House Red and White Wines / $5 Prosecco
Monday to Sunday, 11 to 3 pm
Small plates, 3 to 5 pm, daily
Dinner
Sunday to Thursday, 5 to 9 pm
Friday and Saturday, 5 to 10 pm
HAPPY HOUR
Monday to Friday - 4 to 6 pm
Half Price Bar Plates / $1 Off Select Drafts / $5 House Red and White Wines / $5 Prosecco
Cuisines
Mediterranean, Venues & Event Spaces, Lounges, Mediterranean, North African, Middle Eastern
Dining Style
Casual Elegant
Dress code
Casual Dress
Payment options
AMEX, Discover, MasterCard, Visa
Special Events
Celebrations in the dining room and at the bar on New Year's Eve; Maine Restaurant Week; and Kentucky Derby.
Executive Chef
Kevin Cappello
Parking Details
Street parking is available and Valet Service on Fridays and Saturdays is now offered to our dinner guests.
Cross Street
Maple St
Entertainment
Weekly Thursday "Cocktail Club" Happy Hour starting at 4 with live music starting at 5 or 6. Special featured spirits, beers, wines and specially priced dishes.
About
TIQA is locally-owned and located within easy walking distance of Portland, Maine’s Old Port. We serve innovative Pan Mediterranean cuisine , which includes more than a dozen countries. We’re known for good food, warm hospitality, good value and our casual yet elegant atmosphere. Lunch, dinner and bites at the bar served daily. Cheers!