The Lakeshore House - Lodge & Pub

The Lakeshore House sits on Lake Hebron with a deck overlooking the water and a cozy bar inside. They specialize in fried seafood and lobster rolls, drawing regulars from nearby towns and AT hikers looking for a real meal. The owners work the room themselves, and the kitchen will adapt dishes on request. It's the kind of place where the chef comes out to chat.

• Fried clams and seafood combo rank among the best around.
• Chef customizes dishes, bake instead of fry, no problem.
• Boat up to the outside patio from Lake Hebron.
• Live music and strong cocktails, Jessica behind the bar.

The fried clams and seafood combo are what keep people coming back. Lobster rolls are fresh and generous. If you're not in a fried mood, ask the kitchen to bake the haddock instead. The bar makes solid cocktails, and the beer selection leans into local and regional options. Don't skip trying whatever the special is that night.

Wood-lined, unpretentious. The bar hums with conversation and live music most nights. Outside on the deck is peaceful when it's warm enough, with water and trees close.

Guests rave about the fried clams and the owners' willingness to adjust dishes to fit what you want. One visitor noted the chef came out to offer to bake haddock instead of frying it. Service from Jessica gets mentioned by name. Folks from the coast say it holds its own against anywhere else.