Green Leaves Chinese Restaurant & Lounge

Green Leaves sits on York's main drag as the kind of place that keeps locals coming back for takeout all winter. The menu sprawls across Americanized Chinese classics and a dedicated sushi bar, with a lounge attached. Portions are generous, prices won't wreck your wallet, and the staff moves fast even when the place is slammed.

• Pecking ravioli and crispy beef get consistent praise.
• Sushi bar converts skeptics with standout rolls.
• Big portions, low prices, fast turnaround.
• Steady winter takeout crowd signals reliability.

Start with the pecking ravioli if you're new. The Ryan Roll wins over sushi doubters. Crispy beef is a solid main. Crab rangoon and general Tso's chicken round out the classics. Ask the staff to dial up the spice if heat matters to you, since the kitchen's hand can be light.

Casual and bustling, especially evenings and weekends. Warm lighting, sturdy booths, and enough space that it never feels cramped even when it's packed.

Families, tourists passing through for Maine's coast, and regulars who swing by for takeout all feel at home here. It's the kind of spot where you can eat in, grab a drink, or pack it up for the beach. Noise rises when it's busy, but that's a sign the kitchen knows what it's doing.

Guests rave about portions, prices, and speed. One recent visitor said they came for Maine lobster but left raving about the sushi. The staff gets props for being attentive even during rushes. A longtime regular notes the steady winter takeout business speaks to how many people keep coming back.